Обложка книги Methods and Instruments Used in Brewing Control - Selected Questions, Edward H. Vogel  
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2011
36 страниц
Категория: Кулинарные книги
ISBN: 9781446541623
Язык: Английский

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📒 This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
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